Foodie Notes!

1. Plum Cake:

Make it tastier by stewing the plums in a wee bit of rum before putting it on the pastry mixture.
Use the rum and plum juice mix and only add more sugar if it doesn’t add up to the size requirement for the glaze topping.
Don’t use liquid butter when making the crumble mixture- much nicer to mix with wet as the consistency is more airy in the end due to the extra whipping.

2. Banana Bread:

Add some cinnamon in the banana while blending it.
Mix the walnuts after the banana.
Make it muffin tins to be able to freeze it in small portions for longer lasting tastiness.

Nom nom nom- best of it all, fairly healthy!



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